Development and extension to close the economic yield gap and maximise farming systems benefits from grain legume production in South Australia
Delivery of extension activities around 4 pulse sites on Eyre Peninsula.
Key objectives
- Incorporate grain legumes into cropping systems
- Provide growers with optimized agronomic practices through GRDC-backed research
- Achieve a target where 45% of growers are adopting or planning to adopt these new techniques
Learn more about this project on the MSF (Mallee Sustainable Farming) website, click on the button below. Find resources on different pulse research areas and explore the ins and outs of the project.
This page was last updated on 30 July 2025.
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